​Bookings are now open for our 
December 4th First Friday Dinner.

Dear Member, this month our chef Rob Tracz has come up with a 5 course Degustation Dinner for $75.00. The first course will be served at 7pm sharp. This event sold out last year.

​The December dinner is an open invitation to any and all members, guests of members or the public who wish to take advantage of the fine dining available at the club. All you have to do is make a booking as an individual, a couple or a group by calling the bar on 4861 1042 (option2.) and you will be seated with Club Directors, new members or old friends, as you wish. As previously, you are also welcome to make up your own table.


Don’t wait to be invited and miss out, ring now. If you haven’t experienced the delights of the cooking of Rob Tracz (that canadian guy) in the past, this is your chance. Please notify staff of any dietary requirements and provide guest names and pre-orders when making your booking. The menu is attached for your perusal. We are looking forward to catering for as many members and guests as possible

Kind regards
Kevin Kenny
Secretary Manager


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